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|
| Garnelenkrokette | 9 st | pc |
| Käsekrokette | 7.8 st | pc |
|
Auster - Creuse Marennes Oleron (3 st) |
11.5 |
| Auster Oysri (Irische auster) (3 st) | 12.8 |
| Auster Gilardeau (3 st) | 14 |
| Assortiment Austers 6 st | 24 |
| Panierte Fischstreifen | 14 |
| Veggie Bällchen mit Dip-Soße | 9.2 |
| Hähnchenflügel mit Dip-soße | 9.4 |
| Dippies Pommes, Trüffelmayonnaise | 6.8 |
| Süßkartoffelpommes, Dip | 7.5 |
|
Aperitif Muscheln >> saison << |
11 |
| Tempura Garnelen | 11 |
vorspeisen |
kleine portie | normaal |
|
Tomaten, handgeschälte graue Garnelen |
26 |
| Scampis im Knoblauch (5 st) | 16 |
| Scampis orientalischer Stil (5 st) | 18 |
|
Scampis weg des chefs (5 st) |
18 |
| Panierte Fischstreifen | 14 |
|
Geräuchertem Lachs |
16.9 | 25 |
| Pikante Hummersuppe | 11.6 |
| Garnelenkrokette st | pc | 9 |
| Käsekrokette st | pc | 7.8 |
| Carpaccio vom Rind, Parmesan Flocken, Rucola, Limonenöl | 9.5 | 17 |
| Auster - Creuse Marennes Oleron 3 st | 6 st | 11.5 | 22 |
| Auster Oysri (Irische auster) 3 st | 6 st |
12.8 | 23.6 |
| Auster Gilardeau 3 st | 6 st | 14 | 27 |
| Assortiment austers 6 st | 24 |
| Gegrillte Gambas, Knoblauchbutter | 26 |
FIScH |
kleine portie | normaal |
| Tomaten, handgeschälte graue Garnelen | 29 |
| Scampis im Knoblauch (9 st) | 25 |
| Scampi’s op z’n oosters (9 st) | 26 |
| Scampi’s wijze van de chef (9 st) | 26 |
| 2 Garnelenkroketten, salat |
24 |
| Kleine Seezungen gebacken mit Bauernbutter, Tartarsoße 2 st | 3 st |
24.3 | 33 |
| Kabeljaufilet Lauch-Sahne-Sauce | 25 | 34 |
| Gratinierter Fischeintöpf mit Gemüse | 29 |
| Gegrillte Gambas, Knoblauchbutter | 29 |
| Hummer "Belle vue" | 39 |
| Gegrillter Hummer mit Knoblauch oder orientalisch | 44 |
Muscheln >>Saison<< |
kleine portie | normaal |
| Muscheln natur | 21 | 27 |
|
Muscheln, Soße nach Wahl |
24.5 | 30 |
fleisch |
kleine portie | normaal |
| Pluma Iberico, Butternusspüree, Brokkoli mit Picorino | 29.9 |
| Königinpastete | 18.7 | 26 |
|
Fleischbällchen mit Tomatensoße |
17.6 | 24.2 |
|
Mariniertes Huhn mit Soße nach Wahl |
17,6 | 24,2 |
| Americain Préparé | 26 |
| Steak Filet mignon mit einer Soße nach Wahl | 25 | 30 |
| Ceasar Salade | 27 |
BURGERSslaatje en frietjes - salade et frites |
|
| Rinderfleischburger "Venitien" mit Salat und Pommes frites |
22 |
|
Vegan Burger |
21 |
|
Hähnchenburger |
21 |
|
|
SAUSEN | SAUCES |
3,5 |
|
Kräuterbutter / Knoblauchbutter Bearnaise / Zerbrochener Pfeffer in Sahne Pilzsahnesoße /Orientalische Soße In der Art und Weise des Kochs Sahne und Knoblauchsoße |
GeMüse |
|
|
Salat |
3.9 |
|
Gebratenen pariser Pilzen Belgische Endivien (chicons) Feine grüne Bohnen |
5
5 5 |
PASTA |
kleine portie | normaal |
| Spaghetti bolognese | 12.7 | 17.2 |
|
Vegetarische Pasta, Gemüse-Sauce vegetarische Bällchen |
12.7 | 17.2 |
salat |
|
| Tomaten, handgeschälte graue Garnelen | 29 |
|
Ceasar Salade |
27 |
| Salat mit Ziegenkäse, geräuchertem Speck, Honig | 24 |
to share |
|
| Shrimp croquette pc | 9 st | pc |
| Cheese croquette pc | 7.8 st | pc |
|
Oyster - Creuse Marennes Oleron (3 st) |
11.5 |
| Oyster Oysri (Irische auster) (3 st) | 12.8 |
| Oyster Gilardeau (3 st) | 14 |
| Assortment Oyster 6 st | 24 |
| Breaded fish strips | 14 |
| Veggie balls with dipping sauce | 9.2 |
| Chicken wings with dipping sauce | 9.4 |
| Dippies fries, truffle mayonnaise | 6.8 |
| Sweet potato fries, dip | 7.5 |
|
Aperitif Mussels >> season << |
11 |
| Tempura shrimp | 11 |
Appetizers |
small portion | normal |
|
Hand peeled gray shrimps, tomato |
26 |
| Scampis in garlic (5 st) | 16 |
| Scampis oriental style (5 st) | 18 |
|
Scampis chef's choice (5 st) |
18 |
| Breaded fish strips | 14 |
|
smoked salmon |
16.9 | 25 |
| Spicy Lobster Chowder | 11.6 |
| Shrimp croquette pc | 9 |
| Cheese croquette pc | 7.8 |
|
Beef carpaccio, parmesan flakes, rocket, lime oil |
9.5 | 17 |
| Oyster - Creuse Marennes Oleron 3 pc | 6 pc | 11.5 | 22 |
| Oyster Oysri (Irische auster) 3 pc | 6 pc |
12.8 | 23.6 |
| Oyster Gilardeau 3 pc | 6 pc | 14 | 27 |
| Assortiment Oysters 6 pc | 24 |
| Gegilled prawns, garlic butter | 26 |
FISH |
small portion | normal |
|
Hand peeled gray shrimps, tomato |
29 |
| Scampis in garlic (9 pc) | 25 |
| Scampi’s oriental styles (9 pc) | 26 |
| Scampi’s chef's choice (9 st) | 26 |
| 2 Shrimp croquette, salad |
24 |
| Small soles baked with farmer's butter, tartar sauce 2 pc | 3 pc |
24.3 | 33 |
| Cod fillet leek cream sauce | 25 | 34 |
| Gratinated fish stew with vegetables | 29 |
| Grilled prawns, garlic butter | 29 |
| Lobster "Belle vue" | 39 |
| Grilled lobster with garlic or oriental style | 44 |
Mussels >>Season<< |
small portion | normal |
| Mussels | 21 | 27 |
|
Mussels, sauce of your choice - White wine |
24.5 | 30 |
meat |
small portion | normal |
| Pluma Iberico, butternut puree, broccoli with Picorino | 29.9 |
| Puff pastry with chicken and cream sauce | 18.7 | 26 |
|
Meatballs with tomato sauce |
17.6 | 24.2 |
|
Marinated chicken with your choice of sauce |
17,6 | 24,2 |
| Americain Prepared | 26 |
| Steak filet mignon with a sauce of your choice | 25 | 30 |
| Ceasar Salade | 27 |
BURGERSsalad and fries |
|
| Beef burger "Venitien" with salad and French fries |
22 |
|
Vegan Burger |
21 |
|
Chickenburger |
21 |
|
|
SAUCES |
3,5 |
|
Herb Butter / Garlic Butter |
|
Vegetables |
|
|
Fresh salad with homemade vinaigrette |
3.9 |
|
Fried Parisian mushrooms |
5 5 5 |
PASTA |
small portion | normal |
| Spaghetti bolognese | 12.7 | 17.2 |
| Vegetarian pasta, vegetable sauce, vegetarian balls | 12.7 | 17.2 |
salades | salade |
|
| Hand peeled gray shrimps, tomato | 29 |
|
Ceasar Salade |
27 |
| Salad with goat cheese, smoked bacon, honey | 24 |